Pacific Small Shucked Oysters - Mild flavor, fresh and great addition to your favorite recipes
Grown in the nutrient-rich coastal waters of Washington State, these oysters develop a unique flavor profile with hints of sea bean and nori.
Hand-shucked by skilled experts at our processing facility in Shelton, WA, our Pacific oysters deliver premium quality, ensuring the finest intact oyster meat. Ideal for frying, stewing, smoking, salt-curing, skewering, or using in stuffing and dips, these oysters are versatile in any dish.
16oz: 10-12 oysters
64oz: 45-48 oysters
We ordered these, by accident, a week early. They arrived on time, and we waited a week to use them for Thanksgiving dinner. They were SO DELICIOUS! Fresh like they were right out of the ocean. We made oyster stew and all loved the flavor, texture and yummy flavor of the small oysters. I would highly recommend ordering from Taylor Farms!!
The small oysters were wonderful. Here in Seabrook, Texas we don't ear our oysters in the Summer (the State closes the beds) so we get the cold water oysters from Washington and they are so good. Thank you!!!!
Amazing oysters, really fresh.
