Pacific Medium Shucked Oysters – Mild flavor, fresh and great addition to your favorite recipes
Grown in the nutrient-rich coastal waters of Washington State, these oysters develop a unique flavor profile with hints of sea bean and nori.
Hand-shucked by skilled experts at our processing facility in Shelton, WA, our Pacific oysters deliver premium quality, ensuring the finest intact oyster meat. Ideal for frying, stewing, smoking, salt-curing, skewering, or using in stuffing and dips, these oysters are versatile in any dish.
16oz: 8-9 oysters
64oz: 30-32 oysters
Hands-down, some of the best oysters I’ve ever eaten. I purchased the mediums thinking they would be about the size of a half dollar which is pretty standard for Florida oysters and when they showed up, I was blown away, they were some of the biggest oysters I’ve ever eaten and the flavor was absolutely incredible. I will definitely be re-ordering so many more of their products.
Delivered to Indiana as fresh as if I dug them myself from a salt marsh. Compared to the east coast oysters I dug for myself on Long Island, these medium oysters are fresh, BIG, with an especially creamy texture. After two orders, I know I will order them a third time!
Incredibly well packaged and shipped. Fresh smell of the ocean when opened them. Very fresh and flavorful oysters. I'm very happy with these and I'll be back.
