Prized for their stunning purple-black shells and rich, buttery meat. These mussels offer a savory, mushroom-like sea flavor that enhances any dish. Whether you're crafting a classic French, Italian, Asian, or West Coast seafood recipe, our mussels are the perfect choice to add depth to your flavor.
Sustainably grown on our Totten Inlet farm, these mussels are cultivated in deep water on floating rafts. This method ensures they are always grit-free and boast glossy, pristine shells, making them as beautiful as they are delicious.
Our Mediterranean mussels are a premium, sustainable seafood option that supports responsible farming practices.
- Sold in sacks of 5 pounds each
- 20 mussels per pound on average
Everything perfect, as usual. Two broken mussels to discard out of 5 lbs.! No issues with shipping. The quantity is great for a small party or a meal for two with ample leftovers to make soup/salad. Thanks, Taylor, for a wonderful product and serious quality control. We also value your work on behalf of the environment.
We made red curry mussels and they were fantastic! Easy and Delicious! My favorite kind of meal.
Excellent - steamed them in a white wine with garlic and scallions and finished with lemon and parsley.
