Why Chefs & Home Cooks Love our Manila Clams:
Mild, Sweet Flavor – Perfect for first-time clam eaters and clam connoisseurs a like!
Versatile & Easy to Cook – Steam, baked, or smoked Manila Clams are a great addition to any meal. (Our family loves to kick off our special gatherings with a bowl of fresh steamers!)
Always Fresh & Grit-Free – Harvested daily and naturally purged in seawater for a clean, pure taste.
Enjoy restaurant-quality Manila clams at home—fresh, plump, and ready to elevate your next seafood feast!
- Sold in sacks of 5 pounds each
- 25 clams per pound on average
- Approximately a .75-1 inch shell
Need cooking ideas? Click the link below to see some of our favorites!
Got 5 lbs of wonderful Manila clams today. You have the best service! Always on time, the packaging blows me away (seriously it’s the best I’ve ever seen) and your product is so fresh. The two of us ate 3 lbs last night and tonight we’ll fight over the last clam!
As always the clams were excellent in flavor. I grew up on an island in Puget Sound and dug clams all of the time. I know good, fresh clams. Taylor does it right. But why then only a '4' you ask? They were unusually small this time. I chalk it up to the time of the year.
We order these all the time and delivery is always spot on! Beautiful color and flavor!
