Totten Inlet Mussels
Fresh. Excellent flavor and texture. Those that weren't broken were very good—but at least 10% had to be tossed because they arrived cracked and/or crushed. Loved the intact ones; very sad about the damaged ones.
Prized for their stunning purple-black shells and rich, buttery meat. These mussels offer a savory, mushroom-like sea flavor that enhances any dish. Whether you're crafting a classic French, Italian, Asian, or West Coast seafood recipe, our mussels are the perfect choice to add depth to your flavor.
Sustainably grown on our Totten Inlet farm, these mussels are cultivated in deep water on floating rafts. This method ensures they are always grit-free and boast glossy, pristine shells, making them as beautiful as they are delicious.
Our Mediterranean mussels are a premium, sustainable seafood option that supports responsible farming practices.
- Sold in sacks of 5 pounds each
- 20 mussels per pound on average
Fresh. Excellent flavor and texture. Those that weren't broken were very good—but at least 10% had to be tossed because they arrived cracked and/or crushed. Loved the intact ones; very sad about the damaged ones.
This is my second time purchasing and preparing these mussels. They end up so plump and tender, with such a fresh and sweet flavor! These are better than I've gotten in any restaurant, and I can't get enough of the juice they were steamed in!
Our shipment was a day late. The mussels were still cold and in good shape. My husband and I ate half the bag and we'll eat the other half tomorrow. I will order again.