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Description
Prized for their stunning purple-black shells and rich, buttery meat. These mussels offer a savory, mushroom-like sea flavor that enhances any dish. Whether you're crafting a classic French, Italian, Asian, or West Coast seafood recipe, our mussels are the perfect choice to add depth to your flavor.
Sustainably grown on our Totten Inlet farm, these mussels are cultivated in deep water on floating rafts. This method ensures they are always grit-free and boast glossy, pristine shells, making them as beautiful as they are delicious.
Certified by the Food Alliance, our Mediterranean mussels are a premium, sustainable seafood option that supports responsible farming practices.
- Sold in sacks of 5 pounds each
- 20 mussels per pound on average - Shipping Details
Prized for their stunning purple-black shells and rich, buttery meat. These mussels offer a savory, mushroom-like sea flavor that enhances any dish. Whether you're crafting a classic French, Italian, Asian, or West Coast seafood recipe, our mussels are the perfect choice to add depth to your flavor.
Sustainably grown on our Totten Inlet farm, these mussels are cultivated in deep water on floating rafts. This method ensures they are always grit-free and boast glossy, pristine shells, making them as beautiful as they are delicious.
Certified by the Food Alliance, our Mediterranean mussels are a premium, sustainable seafood option that supports responsible farming practices.
- Sold in sacks of 5 pounds each
- 20 mussels per pound on average