Pacific Medium Shucked Oysters – Mild flavor, fresh and great addition to your favorite recipes
Grown in the nutrient-rich coastal waters of Washington State, these oysters develop a unique flavor profile with hints of sea bean and nori.
Hand-shucked by skilled experts at our processing facility in Shelton, WA, our Pacific oysters deliver premium quality, ensuring the finest intact oyster meat. Ideal for frying, stewing, smoking, salt-curing, skewering, or using in stuffing and dips, these oysters are versatile in any dish.
16oz: 8-9 oysters
64oz: 30-32 oysters
THE BEST! We always buy oysters in their shell at the market. My husband discovered Taylor’s and we gave it a try. Large and plump and delicious. We live fried oysters, so we followed their recommended recipe and shared with friends. Very very impressed!
The description says ?medium? size. If you are from the Mid-Atlantic they are large. We purchased them to deep fry and they were great/ Reminded ms of the Gult Coast oysters I had while in La and Texas. Will re-order in the future
Best tasting oysters, I've ever eaten. Great deals and prices.
