Pacific Medium Shucked Oysters – Mild flavor, fresh and great addition to your favorite recipes
Grown in the nutrient-rich coastal waters of Washington State, these oysters develop a unique flavor profile with hints of sea bean and nori.
Hand-shucked by skilled experts at our processing facility in Shelton, WA, our Pacific oysters deliver premium quality, ensuring the finest intact oyster meat. Ideal for frying, stewing, smoking, salt-curing, skewering, or using in stuffing and dips, these oysters are versatile in any dish.
16oz: 8-9 oysters
64oz: 30-32 oysters
Have bought the small oyster meat for years....When medium was offered, I had to try it. Well, they're gigantic ! As always, super fresh, with the shuck date the day before and the cold packs still frozen....Even when delivered to South Texas during 100 degree plus temperatures. Tried to make a poor boy sandwich....only two fit ! I love them...So sweet and briney !
always fresh and professionally shucked
These oysters were fresh and delicious.Pan fried with bread crumbs.
