Ekone Smoked Mussels are crafted with care, sourced from our own Taylor Shellfish mussel farm in Totten Inlet, South Puget Sound.
Our commitment to quality begins with the care we put into the regenerative farming of the our mussels. Once harvested, cleaned, and steamed our premium mussels are lightly brined to enhance their natural flavors before undergoing a slow, cold smoking process. Honed over generations, this method imparts a delicate smokiness that perfectly complements the mussels' inherent umami.
Ingredients:
Mussels, Salt, Organic Sunflower Oil, Organic Sugar, Organic Garlic Powder, Organic Onion Powder, *Citric Acid, Natural Smoke
*Citric Acid used as a flavor enhancement only.
After suffering for years with the rubbery, sub par smoked oysters at the store, I treated myself. It was not easy. I am a disabled senior. Every penny counts. Well darn it if these aren't the absolute best oysters I have ever eaten, truly special.
I’m a return customer and I enjoy the delicious taste of your products
These are among the few shellfish brands that are NOT farmed and packed in China, and they are worth every penny. Very simply the best I’ve ever had!
