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Description
Champagne & Shells: An Intimate Night Tide Event - January 10th
Champagne & Shells is a new opportunity to savor the finest seafood, paired with exceptional champagne and whiskey, in a stunning coastal setting- a curated evening blending aquaculture, fine beverages, and the natural beauty of Samish Bay. This exclusive gathering invites just 50 guests to immerse themselves in a night tide celebration that marries the elegance of champagne with the rich flavors of the Pacific Northwest.
Your evening begins with a scenic champagne reception on the tide flats, complete with caviar topped Kumamotos, a luxurious raw bar and wood-fired seafood skewers. Stroll our iconic farm on a guided tour and revel in the serene beauty of Samish Bay. As the night progresses, the celebration continues at our Samish Oyster Bar that sits on our farm, where a feast of coastal delicacies and perfectly crafted beverages await.
Capacity: Exclusively for 50 guests
Transportation Provided and Required: Departure from Seattle ONLY. Bus will leave from Seattle at Northgate transit center east park and ride lot (3rd Ave NE &, NE 103rd St, Seattle, WA 98125) at 5:30 pm to arrive at Samish at 7:30pm. Return to Seattle Northgate at 11:30pm
Location: Taylor Shellfish Farms - Samish Bay (Bow,WA)
Indulge in a thoughtfully crafted menu:
- Wood Fired Seafood Skewers featuring sturgeon, geoduck, and squid
- Caviar-Topped Kumamoto Oysters
- A luxurious Raw Bar
- A Grilled Oyster Fire Pit experience
- Passed Hors d’Oeuvres to delight every palate
- Savory Paella
- Decadent Crab Gougères
- Seasonal Vegetarian Options
- Locally made small batch sweet desserts to end the night
Sip on:
- Roederer Champagne
- Westland Whiskey
- A curated selection of Beer and Wine
- Warm Chai to keep the chill at bay
An exclusive evening awaits- as the tide recedes, immerse yourself in the magic of our working shellfish farm, surrounded by the beauty of the Pacific Northwest. This intimate gathering (Only 50 tickets!) promises exceptional flavors, great company, and a sparkling toast to the sea.
Gear Recommendations:
Headlamp
Rain or weather proof boots
All-weather gear.
Layering is your friend - Long sleeves, Light jackets, Vests, Puffers, Rain Jackets, Beanies, Ear muffs,
*tickets are NON-REFUNDABLE - Tax & Gratuity Included
- Shipping Details
Champagne & Shells: An Intimate Night Tide Event - January 10th
Champagne & Shells is a new opportunity to savor the finest seafood, paired with exceptional champagne and whiskey, in a stunning coastal setting- a curated evening blending aquaculture, fine beverages, and the natural beauty of Samish Bay. This exclusive gathering invites just 50 guests to immerse themselves in a night tide celebration that marries the elegance of champagne with the rich flavors of the Pacific Northwest.
Your evening begins with a scenic champagne reception on the tide flats, complete with caviar topped Kumamotos, a luxurious raw bar and wood-fired seafood skewers. Stroll our iconic farm on a guided tour and revel in the serene beauty of Samish Bay. As the night progresses, the celebration continues at our Samish Oyster Bar that sits on our farm, where a feast of coastal delicacies and perfectly crafted beverages await.
Capacity: Exclusively for 50 guests
Transportation Provided and Required: Departure from Seattle ONLY. Bus will leave from Seattle at Northgate transit center east park and ride lot (3rd Ave NE &, NE 103rd St, Seattle, WA 98125) at 5:30 pm to arrive at Samish at 7:30pm. Return to Seattle Northgate at 11:30pm
Location: Taylor Shellfish Farms - Samish Bay (Bow,WA)
Indulge in a thoughtfully crafted menu:
- Wood Fired Seafood Skewers featuring sturgeon, geoduck, and squid
- Caviar-Topped Kumamoto Oysters
- A luxurious Raw Bar
- A Grilled Oyster Fire Pit experience
- Passed Hors d’Oeuvres to delight every palate
- Savory Paella
- Decadent Crab Gougères
- Seasonal Vegetarian Options
- Locally made small batch sweet desserts to end the night
Sip on:
- Roederer Champagne
- Westland Whiskey
- A curated selection of Beer and Wine
- Warm Chai to keep the chill at bay
An exclusive evening awaits- as the tide recedes, immerse yourself in the magic of our working shellfish farm, surrounded by the beauty of the Pacific Northwest. This intimate gathering (Only 50 tickets!) promises exceptional flavors, great company, and a sparkling toast to the sea.
Gear Recommendations:
Headlamp
Rain or weather proof boots
All-weather gear.
Layering is your friend - Long sleeves, Light jackets, Vests, Puffers, Rain Jackets, Beanies, Ear muffs,
*tickets are NON-REFUNDABLE - Tax & Gratuity Included
