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There’s little more satisfying on a blisteringly cold day than a hot cup of soup (and a thick pair of socks). This smoked oyster chowder is a simple, quick cooking dish to turn to when you need someth … read more

Recipe by our friend Ali Hooke!When I think of holiday foods, I think of foods that warm the body up. Heat, spices, rich textures. They all bring this comfort and joy inside when it’s ultra freezing … read more

Ingredients:2 tablespoons neutral oil 4 slices garlic, finely chopped1 yellow onion, chopped ¼ cup gochujang¼ cup kimchi liquid1 tablespoon rice vinegar2 teaspoons soy sauce ½ cup kimchi, roughly chop … read more

Ingredients:¼ cup butter 5 tablespoons flour 4 ½ cups milk 1 can Ekone original smoked oysters (use the habanero flavor for an extra kick) ½ teaspoon white pepper 1 tablespoon salt 1 tablespoon hot sa … read more