The R. Murphy Olympia Oyster Knife with 2-1/2 inch x 5/8 inch, 16 gauge high carbon stainless steel blade, stylishly engraved with our Taylor Shellfish Farms logo and a *RECYCLED OCEAN BOUND PLASTIC handle.
This shucker was designed in to specifically to open Kumamoto & Shigoku oysters. The blade has a short (1") four sided eased edge grind that gently tapers to the flat unground blade. Superior to other knives when opening these challenging small "pearls", the Olympia will handle the larger East & West Cost varieties beautifully too.
MADE IN THE U.S.A.
420HC High Carbon Stainless Steel
Recycled Ocean Plastic Handle
Dimensions - Blade: 2-1/2" L x 5/8" W
Knife Care - Hand wash and dry knives
*R. MURPHY PLASTIC HANDLES USING OCEAN BOUND PLASTIC
OCEAN POLLUTION - PLASTIC TRASH
8 MILLION metric tons of plastic trash enters the ocean each year. 80% of it comes from coastal countries, often from developing countries without waste management programs. Wind & rain drive plastic trash into waterways and oceans from beaches
OCEAN SOLUTION - STOP THE FLOW
R. Murphy has partnered with Envision Plastics, a company that provides jobs for families in Haiti to assist with beach cleanup efforts. Collected trash is recycled into pellets. Pellets are used to make new products - like plastic handles for our shellfish knives!