Blog

Ingredients: 2 tablespoons neutral oil 4 slices garlic, finely chopped 1 yellow onion, chopped ¼ cup gochujang ¼ cup kimchi liquid 1 tablespoon rice vinegar 2 teaspoons soy sauce &frac1 … read more

Tonnato ingredients: (this will make for more than one hoagie)3.5 oz tuna1/2 cup olive oil1 garlic clove4 anchovies (I like Napoleon or Sclafani at the moment)1 egg yolk1/4 cup of chilled sparkling wa … read more

Ingredients:¼ cup butter 5 tablespoons flour 4 ½ cups milk 1 can Ekone original smoked oysters (use the habanero flavor for an extra kick) ½ teaspoon white pepper 1 tablespoon salt 1 tablespoon hot sa … read more

Serves 3-4 Saffron is a match made ingredient for pairing with sweet, smokey mussels. Here, the heady spice is the backbone of this otherwise simple risotto. The key for the deliciousness of any risot … read more

Tuna & Octopus Rice w/ Cippolini Onions & Nardello Peppers By Jason Stoneburner @surfychefy Portion Size feeds 4-6 people INGREDIENTS 2 cans Ekone octopus, drained 2 cans Ekone tuna, drained & … read more