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Smoked Oyster Potato Gratin By friend Jason Stoneburner @surfychefy Ingredients: 2 cans Ekone smoked oysters, drained & coarse chop 3-4 medium russet potatoes 2 cloves garlic, thinly sliced 1 tsp … read more

There’s little more satisfying on a blisteringly cold day than a hot cup of soup (and a thick pair of socks). This smoked oyster chowder is a simple, quick cooking dish to turn to when you need … read more

Recipe by our friend Ali Hooke! When I think of holiday foods, I think of foods that warm the body up. Heat, spices, rich textures. They all bring this comfort and joy inside when it’s ultra fre … read more